THE BEST AMERICAN RECIPES 2000, by Fran McCullough and Suzanne Hamlin, Houghton Mifflin Co., Boston and New York, 2000, 343 pages, $26. If at first you succeed, try again. That’s precisely what veteran editors Fran McCullough and Suzanne Hamlin have done with… Read More
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Cookbook reveals culinary successes ‘Best American Recipes’ improves on a good thing
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Cookbook reveals culinary successes ‘Best American Recipes’ improves on a good thing