Comments for: New collection gathers best recipes of ’01

THE BEST AMERICAN RECIPES 2001-2002, series editor Fran McCullough, Houghton Mifflin, New York, 2001, 360 pages, hardcover, $26. The genuinely astute and dedicated need never buy a cookbook. Recipes are somewhat ubiquitous; promiscuous even, appearing everywhere you turn: Cookbooks, sure, but also in magazines, newspapers,… Read More
Read more
By continuing to use this site, you give your consent to our use of cookies for analytics, personalization and ads. Learn more.