November 07, 2024
Bangor Daily News

Comments for: Clam research promises human disease insights

BOSTON – Clams are the star ingredient in New England’s signature chowder, but a team of international scientists is proving there’s more to the region’s famous mollusks than how they taste with boiled potatoes in a creamy broth. The scientists, including a 2004 Nobel Prize… Read More

You may also like