Linda Greenlaw, the fisherman-turned-writer, made her literary debut in 1999 with the book “The Hungry Ocean.” But if you think the ocean was a hungry character, try reading her newest offering, “Recipes From a Very Small Island,” a cookbook of Down East fare that she wrote with her… Read More
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‘Haut cuisine’ Linda Greenlaw draws from fishing family customs for second compilation of stick-to-your-ribs meals
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‘Haut cuisine’ Linda Greenlaw draws from fishing family customs for second compilation of stick-to-your-ribs meals