November 07, 2024
Bangor Daily News

Comments for: Out of the roasting pan Into the fryer

One warm November afternoon, Rob Brookings quietly studied a pair of turkey cookers – those propane-fired lobster kettles that double as deep-fryers – on his friend’s driveway. He had rigged them to stay level and stable because the concrete was bumpy, and nothing ruins dinner plans quite like… Read More

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