December 23, 2024
Column

Comments for: Tidbits

The brunch bunch Craving something a little less pedestrian than Pop Tarts? Valerie Jean’s: An American Bistro in Milo has you covered. Chef Melissa Ettinger recently introduced a three-course Champagne Sunday Brunch from 11 a.m. to 2:30 p.m. Menu highlights include Crab and Roasted Red… Read More

You may also like