Comments for: Spices turn wild meats into a whole new game

WILD ABOUT GAME, by Janie Hibler, Broadway Books, N.Y., 1998, hardback, 311 pgs., $30. In recent weeks, I have been trying out some recipes in “Wild About Game” by Janie Hibler. This newly published cookbook bears little in common with “Joy of Cooking” or “Betty… Read More
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